brunch at Supper
Posted by culinaryneophyte on June 25, 2012
If I’m going to be terrible and neglect my food blogging duties during these busy summer months, I might as well post periodic food porn. Here are a few shots from a recent brunch I had with my friend Laura at Supper in Philadelphia. Brunch at Supper. Makes sense, I know.

Cheers! Laura’s mimosa and my drink, which for some reason was called the Danny DeVito.

The Hoboken Benny: two fried eggs, taylor ham, smoked mozzarella, garlic pizza knots, basil hollandaise and tomato jam.

Red Velvet Waffles with sweet cream cheese mousse, toasted pecans and molasses bourbon cherries.
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This entry was posted on June 25, 2012 at 10:29 pm and is filed under dining.
Tagged: breakfast, brunch, dining, eggs benedict, mimosa, Philadelphia, red velvet, Supper, waffles. You can follow any responses to this entry through the RSS 2.0 feed.
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